GOAL:
Establish scent viability
TESTING PROTOCOL:
TESTING PROTOCOL:
Sample condition: test at room temp; refrigerate to preserve
BASELINE: 3 successive sets of 90%+ conducted on 2 subsequent sessions
DOG ID #
|
1
|
TEST DATE
|
10/9/13
| |||
TEST
|
VIIA: in hand VIIB: wheel
| |||||
DONOR ID #
|
5
|
ORIGIN
|
mouth
| |||
SCENT TYPE (saliva/spit/sweat/other
|
saliva
|
SEIZURE TYPE
|
LowBG 56
| |||
DATE of CAPTURE
|
9/24/13
|
DATE of CREATION
|
10/2/13
| |||
SAMPLE STATE (cotton/gauze pad/clothing/other
|
dental cotton
|
STORAGE CONTAINER (covered test tube/double bagged))
|
10ml plastic test tube
double bagged
| |||
SAMPLE CONDITION (frozen/refrigerated/room temp/other)
|
thawed for 24 hrs
tested @ room temp
|
SAMPLE ID
AGE when USED
|
HC 5
Day 8 (hydrated;frozen)
Day 1 (thawed)
| |||
MEDICATIONS
|
Humalog
| |||||
SAMPLE SUMMARY
|
created from frozen/thawed HP; then frozen
| |||||
SAMPLE SUMMARY & DIFFERENCES
|
Tested @ 215PM
|
Tested @445PM
| ||||
INTENSITY (# of holes
|
5
|
5
| ||||
CONTAINER TYPE
|
glass salt shaker
|
glass salt shaker
| ||||
PRESENTATION (hand/surface/wheel)
|
in hand
|
wheel
| ||||
# of CONTAINERS
|
1
|
1
|
1
|
6
|
6
|
6
|
# of SCENT OPTIONS
|
1
|
1
|
1
|
1
|
1
|
1
|
REPS
|
10
|
10
|
10
|
10
|
10
|
10
|
% SUCCESS
|
100
|
100
|
100
|
100
|
100
|
100
|
COMMENTS
|
*1
|
*2
|
*3
|
*4
|
*5
|
*6
|
TARGET in #
|
hand
|
hand
|
hand
|
6,6,6,6,6,
6,6,6,6,6 |
5,5,5,3,3,
3,1,1,1,1 |
2,2,2,2,2
4,4,4,4,4 |
EASE OF FIND
1 Very easy 2 Easy
3 Normal
4 Difficult 5 Very difficult
|
1
|
1
|
1
|
2
|
2
|
2
|
TIME
|
1m 23s
|
1m 14s
|
1m 12s
|
2m 23s
|
2m 24s
|
2m 12s
|
VIDEO/COMMENTS:
*1
*2
*3
*4
*5
*6
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